White Bean Cheddar Melt Recipe

White Bean Cheddar Melt Recipe

Honestly, I get bored with lunch. The same old, same old, well … it gets old. But it doesn’t have to. Enter the White Bean Cheddar Melt, a recipe I discovered at Bush’s Beans. Yep, white beans in a sandwich. I know. It sounds a little different, but different is good, right? Especially with this sandwich.

Easy Chicken and Black Bean Burritos

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Filled with chicken, beans, salsa, and spices they took no time to put together, and disappeared just as quickly. The ingredients are basic and easy to keep stocked for the perfect last minute go-to meal.

Mexican Black Bean Pizza

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Mexican food is a favorite in our household, but much of it isn’t so much on the healthy side. With these Mexican Black Bean Pizzas, you can create your own crunchy and cheesy, but healthy version in less time that it would take to drive to your local Mexican restaurant.

Egg Salad Recipe

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If you’ve never made egg salad (or tuna salad, which, for us, is just egg salad with tuna added), it’s as basic as basic can get. Or at least the Egg Salad Recipe that I’m sharing is a basic rendition of it. Over the years I’ve tried a variety of additions, like garlic salt, paprika, dill, or cayenne, and I’ve seen others who get creative adding extra oomph with ingredients like olives, or avocado. While I admit egg salad in any form is mighty good, the most basic of recipes is my favorite. Maybe it reminds me of Saturdays as a child? And Saturdays are always a good thing.

Grilled Cheese with Gouda, Roasted Mushrooms and Onions

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I could go on and waste your time rambling on about how so wonderfully scrumptious this Grilled Cheese with Gouda, Roasted Mushrooms and Onions sandwich was that it didn’t even make it to the table. But I’d rather just tell you to get you some bread, gouda, mushrooms and onions, and get to it.