Spring is officially here! Not only have I been pining for a bit of a change in the weather, but also a change in flavors. Even though I enjoy the warm comfort foods that get us through the bleak winter months, there’s nothing quite like fresh berries and fruit to put a perk in your step.
So when I stumbled across this Blueberry Lemon Buttermilk Cake over at Tasty Kitchen I knew I had to give it a go. It’s a simple cake full of fresh lemony flavor and blueberries. The buttermilk gives it extra moisture. This one will be filed away for a regular go to for sure.
And like most everything I do in the kitchen, it’s easy and quick to put together. Check out the full recipe tutorial.
While you’re there take a look around. You’ll find bunches of recipes fitting for a change in the season at Tasty Kitchen.
Do you have any favorite spring time favorite dessert to share? I’ve got my list ready.
Happy Spring! And happy baking too!