Easy Spicy Garlic Tomato Cheese Ravioli Recipe
This Easy Spicy Garlic Tomato Cheese Ravioli Recipe couldn’t be easier to prepare and it is even easier to enjoy! Prepared cheese ravioli is combined with roasted garlic and tomatoes for one out-of-this-world tasty dish.
This spicy satisfying ravioli tastes as good as the kitchen smells while it’s cooking, and that’s saying something. It smells phenomenal! So it’s a good thing this recipe doesn’t take too long to cook, because there will be a line waiting with plate in hand for this tasty ravioli.
As I mentioned before, this Spicy Garlic Tomato Cheese Ravioli Recipe is easy. Really easy. Garlic and tomatoes are tossed with a bit of olive oil and roasted. Butter, salt, pepper and red pepper flakes are added to the mix, then back to the oven for more roasting. The spice can be adjusted to taste. This flavorful goodness is tossed with cooked cheese ravioli for one scrumptious dish!
The recipe takes about 45 minutes from start to finish and is mostly hands off, so it’s perfect for a busy weeknight meal. You know who else this ravioli recipe is perfect for? College students. Yep. This recipe can be whipped up even in the least equipped kitchen. A stock pot for cooking the ravioli and a rimmed baking sheet are all that is needed as far as pots and pans to get this dish on the table.
Check out these other easy pasta recipes:
- Angel Hair Pasta with Italian Sausage and Herbs
- Mushroom Florentine Pasta Recipe
- Creamy Pesto Pasta Recipe
* This is a bit on the spicy side. Adjust red pepper flakes for preference. ** A 9x13 baking pan works well too. For easy cleanup, line baking pan with aluminum foil or baking parchment.
* This is a bit on the spicy side. Adjust red pepper flakes for preference.
** A 9x13 baking pan works well too. For easy cleanup, line baking pan with aluminum foil or baking parchment.