Stuffed French Toast, a cure for the winter blahs.

Stuffed French Toast

The winter blues can set in like an annoying case of the hiccups that just won’t stop. But don’t let it get ya down folks. Don’t let it get ya down. Instead, turn on some sweet tunes, and whip up some Stuffed French Toast. It’ll take ya right back to sunny days, warm your heart and make everything fine and dandy in the process.

Okay, maybe not all of that, but it’ll come close.

I posted about this Stuffed French Toast last year around this same time, bleak mid-winter. It does brighten up an otherwise blasé kind of a day. And it’s not just for breakfast. Stuffed French Toast makes for a mighty good dessert, or snack.

FYI, I just tried a blueberry and lemon curd combo. Mighty good y’all. Mighty good indeed.

Try it. I think you’ll like it.

Check out the step-by-step tutorial and recipe.

Sending warm and cozy thoughts your way! Spring will be here before you know it!