Who’d guess that the first day of summer is still a few weeks away? Phew. It’s been pretty toasty around here these past few days. As hot as a… Wanna finish that sentence? We hear weather related colloquialisms all the time here in the south. Like… It’s hotter than a billy goat in a pepper patch. It’s as hot as a snakes butt on a continue reading …
Foodie friends please don’t disown me. I gotta keep it real. And real around here lately has been one long ride on the crazy train. Where we live is conveniently located in between 3 towns – about 15-20 minutes from each, creating one big triangle. It’s convenient in that we can usually find what we’re looking for in at least one of the three towns. continue reading …
Here’s a sweet treat that’s easier than pie. Nothing fancy schmancy here folks. But tasty? Yes siree bobtail! Some may think this is fodder for rednecks. That might be, and if so, then I guess I might be a redneck. Jeff Foxworthy would be proud. Nope. I don’t discriminate. All kinds of food are welcome here. My friend, Ansley, passed along this recipe so I don’t continue reading …
Satisfy your chocolate craving and get hooched up at the same time! Nah. Just teasing. But what a headline that would make, huh? Just so you know, there is liqueur in these but not enough to cause any unruly drunkenness or even the slightest tipsiness. These truffles were an answer to a recipe challenge using PAMA liqueur, a pomegranate liqueur. PAMA Pomegranate Liqueur is a continue reading …
