Fish and Corn Chowder
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This hearty Fish and Corn Chowder is the perfect bowl of comfort made with potatoes, cod and herbs.
Chowder is, without a doubt, one of those foods that says “comfort food.” This Fish and Corn Chowder I recently discovered over at Tasty Kitchen is no exception. The recipe is pretty basic and can be put together fairly quickly, which makes it perfect for any weeknight where a little comfort is needed after a long day.This fish chowder is mild, so don’t be scared if you’re not the fishy fish kind of folk. Plus, it’s packed with potatoes. And potatoes are always a good thing in my book.
Be sure to check out the full recipe photo-tutorial over at Tasty Kitchen. You’ll be on your way to a bowl of comfort in no time.
Happy cooking, y’all!
I need some of this comfort!! 🙂
Those Fiestaware bowls are just glorious. Comfort in a crayon-colored bowl. I love it.
I agree. Love them.
Amy, it’s been ages since I simmered a chowder. Thanks for the inspiration.
So pretty — I love corn in soups and stews!
This looks lovely! I can only imagine how delicious it tastes!
I need those bowls and some chowdah in my life.
Yum! I love corn chowder and I bet adding fish makes it even better!
Looks fantastic, comforting and delicious!
Looks delicious!
Oh this looks perfect for tonight! It’s been so chilly and damp here!