Boiled Peanuts Recipe
Boiled Peanuts are a traditional Southern snack that are easy to make at home.
I want to share something with you that I’ve enjoyed since I was a wee little: boiled peanuts. Before you go running off in horror, just bear with me. I know it may sound odd to those who’ve never enjoyed them before. I get that. But really, if you’ve never tried them, you’ve got to at least once.
Growing up in South Carolina it never occurred to me that Boiled Peanuts were not a national food. You can imagine how surprised I was to find that my husband, who’s from neighboring North Carolina, had not had them until we met in college. He’d also never seen Grease or The Wizard of Oz. That’s another story for another day. But really, North Carolina? No boiled peanuts? How very sad.
If you can’t find a local establishment to sell you a paper bag full of Boiled Peanuts, they are super easy to make right at home. I wouldn’t say they are quick, but they are easy. They do take a while to boil to the correct doneness but don’t let that keep you making a big batch. When prepared correctly, they really are a treat, not to mention sneaky addictive.
Boiled Peanuts recipe notes:
- Some recommend soaking the raw peanuts for several hours (6-8) in salted water to reduce cooking time. I’ve never soaked them myself but if you have time, and plan ahead, give it a go.
- To begin the cooking process, fill a large stock pot with water, add salt and bring to a boil then add the peanuts.
- If you don’t soak them, the peanut will want to float a bit. Stir them around a few times. They’ll eventually settle down.
- Cook time will vary depending on the amount of peanuts you’re cooking. Cooktime could be up to 8 hours.
- Be sure to keep checking the progress every hour or so. What you’re looking for is a totally soft peanut. Some like it a little less “done” or al dente if you will. I like them soft. You may need to add water throughout the cook time to make sure that there’s always enough water in the pot to cover the peanuts and then some wiggle room.
- An outdoor gas cooker/turkey fryer is perfect for boiling peanuts.
Boiled Peanuts Recipe
Make this Southern delicacy right at home. *If you use green peanuts (peanuts fresh from the field that haven’t been dried) the cook time may be shorter.
Boiled Peanuts Recipe
Ingredients
Instructions
Notes
Originally posted March 21, 2010. Updated July 1, 2015.
I’m tickled that you’re here! Like you, I wear many hats, and live to tell about it. This space is a place for sharing food, home, garden, travel and lifestyle tidbits, with some fun always thrown in for good measure.
I love bawled peanuts. Get them every time I head south to Destin. Tastes like chick peas or garbonzo beans. Yum!!!
Susan
Oh, my goodness! I cannot let my hubby see this post! He will have me making these at home. He wants to stop and get them every time we go to NC and they make such a mess in the car! I am soooo in trouble now!
Okay so i love these and I miss them, we would buy them on the way to Myrtle Beach but I dont know where to find raw peanuts around here…I better figure it out though, I crave them!!
You can find raw peanuts almost everywhere in Virginia, I just bought 2 five lb bags for 4.00 each at a stand on hwy 58 between Courtland and Franklin Virginia. But there are dozens of places throughout Virginia especially between Emporia and Suffolk on hwy 460, there are a couple of peanut warehouses/packing plants in Smithfield on hwy 58 and the Virginia diner sells all kinds of packaged peanuts and they serve delicious home cooked food too. You would have to go off of your path more inland or westward if you are going to Myrtle Beach, but it would be well worth it. Enjoy!
Hmmm, interesting!
mmm, I can’t live without boiled peanuts. I buy my peanuts fresh from sweet little 80-something-year-old Miss Gloria at our farmer’s market by the huge sackful and then cook them overnight in my crockpot, adding water if it needs it. I freeze the extra so I can have them even when Miss Gloria’s field’s long bare of green peanuts. It just wouldn’t do not to have fresh boiled peanuts in the fall when tailgating! 😉
Do you freeze them before or after cooking them?
I LOVE boiled peanuts! it’s considered “normal” food in the Philippines, not even redneck in our terms. Haha. Recently, a Chinese friend taught me a different flavor to introduce to the boiling process. I was skeptic at first, but I was boiled…er bawled over–she put a couple of star anise. Wow, so yummy!!! 🙂
Ms. Amy, love your site. We tried your Dr. Pepper cake this weekend, coupled it with the icing Ree posted on Tasty Kitchen last week. Hmmmm ….
As far as the boil peanuts go, we love ’em ! Some of our family in Michigan that can’t get them up there, will come to visit in July every summer. We usually eat a bushel the week they come and send a bushel back for their enjoyment later.
I love ’em!!
Funny – I just saw Anthony Bourdain eating them in one of his shows and wondered how to make’em. Thanx for the recipe – I’ll sure give it a try!
Oh these boiled peanut? They are actually quite a common street food in Malaysia and Singapore
LOVE, LOVE RAW PEAQNUTS!!! THEY’RE SO DELISH!!!
I really want to try these!!
GOOBERS! what a treat indeed–great post, amy. 🙂
Heck Yeah!!! We love ’em. We always purchase Cajun Boiled Peanuts when we visit Hendersonville. It’s a tradition. I do love making them myself though. Thanks for sharing a Southern (not just redneck, or is it?) delicacy.
Hey Southern Gal!
Yeah, I guess you’re right, they’re a Southern delicacy not necessarily redneck. I should probably change the title before I tick someone off.
~ Amy
In HENDERSONVILLE!! Been searching for peanuts. Please tell me where I can find them!!
good luck lol my husband is from Hendersonville and had never heard of them. Seems to be more of a South Carolina or eastern NC deal.
Shute I love them
I remember when I was little my mother had a friend that was blind that sold peanuts roasted and boiled Man when I first tried them I was hoo. Couldn’t get enough. To this day I love them “like a hog loves slop “,now I’m trying to make some for myself. Good snacking my friend…
I never had these until I worked in Atlanta. I was hooked! But you cannot get them in Boston! Where do you even find raw peanuts?
Lowes grocery store in Greenville SC sells 2# bags of raw peanuts. They are in the produce section. I use Cajun seasoning in my recipe. I use a brand called ‘Slap ya Mama’. As someone mentioned above, freeze with liquid in individual bags and you just have to pull a bag out of the freezer, reheat and crack a cold beverage!
Never had these. I’ll have to give these a whirl.
I’m wondering if my guys would like them — opening day for the Cubs is coming up and we always have a big bowl of peanuts… I may have to try these.
And hey, your photos were just lovely in this post. The one of the salt had me absolutely mesmerized! Be-yew-ti-ful!
Boiled peanuts are the best! Amy darlin’ where is your man from in NC? Did his Momma lock him in a closet(JK)? I have lived from the mountains to the coast of NC all of my life and there are boiled peanuts to be found for sure :). At least he was lucky enough to meet you so that you could introduce him to one of life’s simple pleasures.
I love, love, LOVE ’em! (But here in my house, they’re pronounced “biled”) 😉 Doggone it, now I’ve got a craving! I don’t think I’ve got the patience to make my own, luckily for me, we’ve got the peanut lady just down the road…back in a minute…
Biled? Like stomach bile? 🤢 that does not make them sound appetizing at all! Lol
Yes…these are one of those things. If you’re southern, you know about them (and generally loooove them). Sold in gas stations, road side stands, and little league baseball games. Boiled peanuts. It makes me long for home!
Thanks for sharing. I made some at the end of last summer and shared them with my friends, up in this yankee part of the world! I need to get around to making them again.
Oh, girl. I do love some boiled peanuts! I grew up in “peanut country” and my Daddy grew about a hundred acres of them every year. Of course we had them every Fall and kept them in the freezer to have the rest of the year. I wrote quite a nostalgic post about them on my site last Fall. If you’re interested in how they get from field to table, take a look at that post here: http://www.lanascooking.com/2009/11/16/boiled-peanuts/
Thank you for insight 🙂
I’ve never heard of boiled peanuts and I wonder why they are so good? I guess the only way to find out is to try it!
They are amazing!
I JUST saw boiled peanuts on a TV show the other day. B & I were like..what the heck are boiled peanuts? Fun!
This looks delicious! YUM! I LOVED boiled peanuts!
Yum, it’s been a while since I’ve had them. They sound DELICIOUS right now (anything does. LOL)
Hey, LOVE the blue pot! Mm-m-m, where’d you get it? 🙂
Nope. Never seen a boiled peanut. Definitely looks like something that’s worth a try. Has your husband seen the Wizard of Oz yet?
Funny to see this post today, as my daughter said to me this weekend, “we should grow peanuts this year in the garden and make our own peanut butter.” I had to explain to her that as Minnesotans we are not blessed with the appropriate climate to grow peanuts. Being a northern girl, I’ve never heard of boiled peanuts, but they sure look interesting!
I love boiled peanuts. It’s a popular snack among Asians.
I never heard of them till I just moved to Myrtle Beach,discovered them and fell in love!Once you start you can not stop! Seriously! They are delicious.
Not only are they good but are good for you. Loaded with antioxidants and flavanoids. The boiling process enhances the benefits. I am trying to get them to catch on in northern NC.
You can buy raw peanuts at Wal-Mart. They are usually in bags in the produce section. Just read the front and make sure they say Raw peanuts. If they don’t have them, the store manager will be happy to order them for you. I cook them in the crock pot overnight and my family thanks me for it! We are living in the North now but grew up in Georgia where you can find them everywhere.
I have fond memories of eating these with a pepsi-cola, growing up in North Carolina. I have to buy a bag of raw peanuts every so often to satisfy that hankerin’. Could not find them in the stores, so the last bag I bought was online from http://www.nuts.com. They were huge and got here fast. Of course, I put a pot on right away. I am glad they are so nutritious, cause they are addictive.
I absolutely love boiled peanuts, been eating them all my life~! 🙂 Great post!!!
Michael 🙂
They’re so addicting! I can begin or I won’t quit until they’re gone.
Everyone should try these at least once, they are amazing. I moved from New England to the South in my thirties, and when I discovered boiled peanuts I knew I’d found my “true” home! I make them on a regular basis and my whole family loves them! The only thing I do differently is that I don’t cover the pot while they’re boiling. I think they come out more tender if the pot is open (I like them REALLY soft). I used to soak them but I found that it really didn’t change the cooking time all that much. Thanks for sharing this recipe!
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raw peanuts can be ordered online.. I use all kinds of spices in mine. got hooked on them while visiting SC. when my Grandson graduated from PI. USMC. I am now a peanut junkie.
Great to know, Pete! They are easy to get hooked on, for sure.
You can buy raw dry peanuts in bulk on Amazon.
Wow, your husband is from NC and never had boiled peanuts. What part? My grandparents lived in Whiteville, NC, of course that is farm country and my grandmother always planted peanuts, and boiled is the best!! My Dad grew up in Charlotte and he ate boiled peanuts all of his life. He grew up on Ashley Road, which was a dirt road back then and the land around was farm land. Him and his friend also plugged watermelons very close to Ashley Rd back in the day. His friend’s dad, had a watermelon patch, right where I grew up. I’m glad you enlightened your husband and I’m sure he loves boiled peanuts now. Hooray for the good ole south.
Had a friend visit from England. She was 80 years old at the time. She wanted to try boiled peanuts. We stopped and got a bag from the guy on the side of the road,they were cooked perfectly. We cracked it open for her and she put them in her mouth. She got this strange look on her face an said, these are the most vile things I have ever put in me mouth! Needless to say we ate the rest of them, yum yum, and she proceeded to wipe her mouth clean with a napkin. We got a good laugh out of it and told her it must be an aquired taste. More for us!
PANICKED RAW PEANUT SEEKERS…. search the web/internet for raw peanuts bulk for boiling.
The giant online reseller (name of a big river in South America) has them as does a website call (not joking “nuts dot com”.
You’re welcome 🙂
Does anyone use the stock, after boiling the peanuts?
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Your hubby must’ve had his head stuck in the sand. My grandparents were from North Carolina and would spend several months per year there and always bring back at least 1/2 black trash bag of green peanuts for boiling up. It was a favorite seasonal treat.
I’m from Eastern NC and we always have boiled peanuts in the fall. In fact just got peanuts from the field and was looking for a recipe when I saw this!
Great to hear it, Sherry!
TOTALLY disagree about NC. I SPENT MY LIFE THERE, AND BOILED PEANUTS WERE ABUNDANT IN FALL AND WINTER. NEVER MET ANYONE WHO HAD NEVER HEARD OF THEM…FROM THE COAST TO THE MOUNTAINS!
Hello, I have never made these before. In fact I’ve never even heard of them before. My husband is from the south and I always try to find new recipes that he might enjoy from “Back home” (we live in the north now). Do you make these with the shell on or off? All the pictures have shells but the only raw peanuts I am finding for sale near me are without the shell unless I buy 75lbs! I am assuming you serve them out of water. Do you let them dry off and eat them as you would regular peanuts? Also, how do you store them when you are done? Do they need to be refrigerated? Thank you!
I am from florida and make my own also but I now live in Indiana where I haven’t been able to find green peanuts so I’ve used the raw still good but not as good as the green one’s I grow up on. I buy a bunch when I am home visiting and bring back boil and freeze they still don’t last all year they are gone in 4 months-LOL
Hi!! I’m from Southern Louisiana and I LOVE boiled peanuts. But, It’s my 1st time boiling them myself. I’ve followed your instructions and have stirred them (for quite a while now) to get them to settle but they’re NOT settling down. Is it still ok to go ahead and put the lid on and keep checking every hour or so, or should I keep stirring until they FINALLY settle????
I apologize for the late reply, Ashley. Did they turn out okay?