Blueberry Pie Ice Cream
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Blueberry Pie Ice Cream is sure hit for summer or anytime you want a bite of summer.
Man, is it hot. To those deep in winter right now, I’m a tad jealous. To the rest of you, like me, in the heat of summer, I sure hope you’re keeping cool. That blue plastic kiddie pool is looking mighty nice these days. And ice cream sounds divine, doesn’t it?
With a big week coming up, full of cookouts and special parties, I thought of one of our favorite ice cream recipes, Blueberry Pie Ice Cream. I’ve shared it here before, but it bears repeating. It’s super simple. Just perfect for a summer gathering. And it has a secret ingredient.
Yep, graham crackers. They make things real nice.
Plus, you can easily substitute your favorite pie flavor in place of the blueberry to create your own very special creation.
How about cherry? Or peach? Yum! I think I need to go get my churn churning.
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I’m a sucker for orange sherbet in a cone and preferably covered in chocolate sprinkles!
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I adore green tea ice cream!
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In the summer, my mom made a pie out of mixed equal parts whipped cream and softened sherbert together served in a graham cracker crust. Sometimes she’d make ice cream sandwiches out of the mixture. So good and such sweet memories 🙂
I love ice cream!
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My favorite frozen treat is homemade peach ice cream in my old electric ice cream maker!!
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Wow…my favorite frozen treat has to be coffee ice cream! I love anything coffee! I also love banana cream pie blizzards from Dairy Queen. This recipe for the Blueberry Pie Ice Cream looks TO DIE FOR! I would love to win the Ice Cream Maker! What a blessing! Thanks so much for offering it!
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Oh…and I already have been following you on Pinterest…I am going to follow you on Twitter too!
Ice cream bon bon!!!
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