Mexican food is a favorite in our household, but much of it isn’t so much on the healthy side. With these Mexican Black Bean Pizzas, you can create your own crunchy and cheesy, but healthy version in less time that it would take to drive to your local Mexican restaurant.
I rarely cook Asian inspired meals at home during the week. I don’t know why. Asian cuisine isn’t typically difficult. It’s just something that I don’t think about during the week, again, falling back on our “regulars.” I decided on trying to create a Hibachi Style Garlic Steak and Shrimp combo using the Sauté Express® Sauté Starter Garlic & Herb.
White wine, lemon, and rosemary were added to tie it all together to create Savory Roasted Chicken, Potatoes and Vegetables, a one pan wonder that can be made in 30 minutes. And boy did our home smell wonderful while it cooked. Plus, I was able to enjoy a quick clean up afterwards and get on with more important things in our life.