Light and crispy beer-battered fish accompany hand-cut chips (aka, french fries) for this traditional British Fish and Chips. Serve it all up with a malted vinegar, tartar sauce and a side of coleslaw for...
Spiced up a bit with curry powder and even more ginger, with raisins and pistachios, this Spicy Ginger Carrot Salad is a tasty and crunchy side dish perfect for any meal. It would be...
These Chocolate Almond Butter Easter Eggs are made with the same base from the Chocolate Almond Butter Balls recipe I recently shared, only shaped like eggs. I dipped these in a semi-sweet chocolate, but...
If you’re a fan of beef, this is an indulgent way to enjoy it, for sure. Made with fresh crushed black pepper and a cream sauce, with a bit of Cognac, Steak au Poivre...
Chocolate Chia Pudding recipe is super easy to make. Simply combine all the ingredients and whisk, whisk, whisk until the cows come home. Just kidding. Whisk until the cocoa powder is mixed in and...
Classic Potato Skins, filled with melty cheese, crispy bacon and topped with a dollop of sour cream and a sprinkling of chives is the perfect party food.
