Yield: 2
Mocha Frappe Recipe
An easy homemade version of your favorite frozen blended coffee beverage.
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 2 cups strong coffee
- 2 tablespoons sugar*
- 2 tablespoons cocoa powder
- 1/2 cup half and half
- 2 cups ice (or more as needed)
Instructions
- Add coffee, sugar, cocoa powder and half and half to the pitcher of a blender. Blend until combined.**
- Coffee mixture should be cool. If not add a few cubes of ice; blend to cool down. Once cool, add remaining ice and blend until smooth.
Notes
*Adjust sweetness to preference. **Coffee mixture can be made ahead, covered and chilled in refrigerator until ready to blend with ice.