Broiled Grapefruit
  • grapefruit
  • honey
  • ground ginger (ground cinnamon is a good substitute or addition)
  • optional: banana slices (strawberries would be nice too)
  1. Prepare oven for broiling. Position oven rack on top.
  2. Cut grapefruit(s) in half. Using a small serrated knife or grapefruit knife, loosen the grapefruit sections from the membrane. Place the grapefruit halves on a baking sheet or shallow baking pan.
  3. Drizzle grapefruit halves with honey. Place banana slices on top and flip once to coat both sides with honey. Dust with ground ginger (and/or cinnamon).
  4. Place under broiler until bubbling and slightly browned in spots, about 4 to 6 minutes. Keep an eye on during broiling to avoid burning.
  5. Serve warm.
Recipe by She Wears Many Hats at