Recently while in Savannah for the first Go Savor Culinary Retreat, we were treated to a tour of Savannah Bee Company. Which was extra cool for me as I’m starting to keep bees in a few weeks. Any chance I can get to see bee hives in action and glean information from experienced bee keepers is great. Our guide at the Savannah Bee Company, opened continue reading …
Things are buzzing around here like crazy in this fabulous new year. And this spring they’ll really be buzzing, literally. My husband surprised me with a bee hive for Christmas. So, come April I’ll have my very own little busy friends churning out the sweet stuff, delicious honey. Other than my husband using a little in his tea daily, and me in the occasional recipe, continue reading …
The “Turn the Tub Around” campaign is spreading the word that I Can’t Believe It’s Not Butter has been reformulated – among other things, no hydrogentated oils, no cholesterol and 460 mg of Omega 3 (ALA) per serving. (If you have yet to read my post about our foray into the world of music videos, check out this post about our “Turn the Tub Around” video.) I don’t know continue reading …
Last spring I hosted a bridesmaids’ brunch at our home. The food was simple. Quiche, fruit and an assortment of breads. To make it even more simple (and since a baker I am not) I picked up a few loaves of bread fresh from a local bakery. I decided to spend time on a few homemade touches that could be made ahead, one of which continue reading …
While in Savannah, Ga. last weekend, I was hunting for a thank you gift for a sweet friend who was dog sitting for us. Thankfully we stumbled into The Savannah Bee Company’s retail store. What a great little shop. Warm. Inviting. And full of tasty honey. They had a honey sampling bar that was all the buzz and a cute bee hive for the kids continue reading …
