Oatmeal Chocolate Chip Banana Pancakes

 

 

Recently I made a batch of these Oatmeal Chocolate Chip Banana Pancakes discovered over at Tasty Kitchen. They’re a gluten-free* and vegan pancake option made without any flour, using an easy oatmeal base instead. What a great way to add oats to your diet — especially for the kids!

 

 

You’ll find the full photo tutorial over at Tasty Kitchen. It shows how easy it is to whip up a batch using a blender. Super simple, y’all.

*Please note, while these pancakes can be prepared gluten-free, the oatmeal that I used (shown in the photo tutorial) is NOT gluten-free, so be sure to use gluten-free oats if preparing for a someone on a gluten-free diet.

 

 

 

Comments

  1. Erin @ Dinners, Dishes, and Desserts says

    Can’t wait to make these with my son – he will love them!!

  2. Stephanie says

    Thank you for this recipe! I made these a week ago and scarfed them down! They were delicious and I didn’t feel bad eating them!!

  3. ashlei says

    I made these and I couldn’t get them to cook in the middle. They started to burn. Should I add less milk or let the mix sit longer?

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