As I’ve mentioned before, we have many a plant in our yard that have been given to us. Free I tell ya! They’ve either needed dividing or outgrew the space. Regardless of the reason, we’re happy to give them a new home, but that leaves us with a myriad of plants and varieties. I’m not complaining, oh no, by no means. It’s just that sometimes continue reading …
Are y’all in the mood for some chocolate delight? If so, this chocolate cobbler is sure to please. It’s rich, but not too sweet. And it’s easy. No fancy ingredients in this one. Interested? Well, you won’t find the recipe here. But you can find it over at Tasty Kitchen, right here, where I guest posted for Ree, The Pioneer Woman, this week. Yeah, that continue reading …
Time for another rousing round of What it is? Are you ready? Quick, for those new to the game, I’ll show a photo of an object and you have to guess what it is. It’s a mind boggling concept I know. One random winner from all correct answers will be chosen (prize details below). One entry per person. Here we go… Ya think ya know continue reading …
It’s no secret that I’m partial to beans, especially a good bean dip. Those layered bean dips that pop up at pot luck get-togethers are the best. A few weeks ago we ordered a black bean dip at a local restaurant mainly because I had to see how they made it. I’ve got a basic black bean dip (please forgive me, I used the “F” continue reading …
A few weeks ago the Farmer Gal at Farmer Gal’s Market passed on a Beautiful Blogger Award to She Wears Many Hats. I was supposed to follow up with a post choosing seven of my favorite blogs and at the same time tell seven things about myself that you don’t already know, but I’ve been dragging my feet. Choosing the seven other blogs is the continue reading …
